BOATS, BOATS, BOATS and more BOATS

 

I love all boats: large, small, old or new.  Of course you won’t go deep sea fishing in the boat pictured.  However, it is a rather interesting Cargo Ship – a dash of antiquity, a pinch of distinction and a splash of Caribbean flavor could  make for some cool cruising, [...]

Filed under: Caribbean Cafe, Cruises, Cuisine by Cassandra
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JERKED LAMB
 

 Lamb is traditionally the dish for Easter – but we decided to make it Caribbean Cruisine style.  It was a slow roast and a perfect time for a long cruise around the bay. For lamb inspiration, we went to one of our favorite books, ”Island Barbecue” by Dunstan Harris.
Jerked Lamb 
6-7 pound leg of lamb, boned and butterflied
3 [...]

Filed under: Caribbean Cafe, Cuisine by Cassandra
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