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COLOSSAL CONCH FRITTER



COLOSSAL CONCH FRITTER

COLOSSAL CONCH FRITTER 

How much Conch is too much? I can’t imagine; I say, “the bigger the better.” And, that’s what I got at the Coconut Grove Goombay Festival. How many Conchs does it take to make a big Conch? Well, I bought some Conch at my local fish market so I will let you know. In the meantime, you tell me. What do “you” think is a good Conch – big, small, spicy or mild?

Feel  free to share your thoughts on Twitter and Facebook.

(By the way, the photo is “part” of my Conch Fritter from the festival..it was absolutely DELICIOUS!)

Filed under: Caribbean Cafe, Cuisine, Wherever You Are
by Cassandra
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5 comments so far



CARIBBEAN GARDENING WHEN YOU CAN’T GROW BANANAS



CARIBBEAN GARDENING WHEN YOU CAN’T GROW BANANAS

              

    Many of don’t have the good fortune of a tropical climate in which to unwind tilling a fresh rotation of crops all year round. So how to be a year round gardener if the ground is just finally thawing? And how to do it with a bit of tropical flair without being a slave to heat lamps or mortgage payments on a greenhouse?

  1. Before you say you can’t grow bananas, find out if you really can’t grow bananas. The basjoo banana plant (notice I did not say “tree”) is hardy to 20 degrees when properly mulched. Yes, I said 20 degrees.

Consider the following sources:

Banana Tree

More Banana Trees

Banana Plants

Bananas from Brighter blooms

  1. It can still be worth it to grow tropical fruit in a growing season too short for fruit. Bananas, for example, are worthy of consideration for their elegant asymmetric leaf structure and lush textures. Also, from a culinary perspective, the banana leaf is a superb grilling instrument. Consider using whenever you would think of using aluminum foil.
  2. Ginger is another tropical worth cultivating even in a short growing season. As it grows, it develops tender pink shoots that don’t need to be peeled and have a more  mild flavor. If you have ever tried green garlic, we are on the same page.
  3. Consider bringing plants in during cold weather. Some tropical plants do not require blistering sun to prosper. One of them is font color=”#d5480a”>ginger:
  4. Grow more thyme, mint, and sage. All of these are low maintenance, hardy plants very much used in Caribbean cuisine, in great part because they work so well with tropical flavors in both sweet and savory settings.

By the way, this is from MY Caribbean garden – lots of sage & mint!

For more hints, please follow us on Twitter and Facebook.

Filed under: Caribbean Cafe, Wherever You Are
by Cassandra
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4 comments so far



NICE PRICE FOR CARIBBEAN PEACE



NICE PRICE FOR CARIBBEAN PEACE

THIS PHOTO IS FROM AMAZON.COM

This three arm bamboo pump and spout fountain is simple and reasonably priced. The water flow is adjustable and is soothing. Make sure to buy the fountain that is properly sized for your pot since the width is not adjustable (as may appear to be the case). The only challenge, as would be the case for any fountain, is to hide the electric cord, which is black. Therefore, aesthetically, this fountain probably works best with a darker pot. I may paint the cord to match the pot to make it inconspicuous.

 

THIS IS FROM MY CARIBBEAN GARDEN – I will share more photos after the finished product

Don’t forget to follow us on Twitter and Facebook.!

Filed under: Caribbean Cafe, Wherever You Are
by Cassandra
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A CARIBBEAN DISH FOR LESS THAN $4 BUCKS!



A CARIBBEAN DISH FOR LESS THAN $4 BUCKS!

I’m a huge fan of Pollo Tropical pollotropical.com. It’s a quick, easy and delicious trip to the Caribbean. One of my favorite dishes is their Grilled Tropical Wings. It comes with two sauces -Pineapple Rum Sauce or Spicy Amazon. You can choose from either or do as I do – have both!
For more Caribbean food tips, follow us on Twitter and Facebook. 

Filed under: Caribbean Cafe, Cuisine, Wherever You Are
by Cassandra
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FISHER ISLAND



FISHER ISLAND



I cruised by Fisher Island the other day and thought, “I wonder what it would be like to live there.” Imagine… an entire Island all to yourself. Well – there are 200 or so other families. But it’s so exclusive, so private, so quiet you would feel as if it’s all yours.

Fisher Island is a part of Miami Beach. But don’t think for a second Fisher Island is anything like Miami Beach.  South Beach is a hot spot for Miami Visitors. But if you happen to be in the Fisher Island vicinity, don’t even think of just dropping by. Only confirmed guests are allowed to stop on the Island. Furthermore, the only way in or out of the Island is by ferry or boat. There is even a ferry for cars. 

Or you can just do what I did – cruise by on a boat and hope to get a glimpse of Julia Roberts or Oprah Winfrey – just a few of the celebrities that own a home on Fisher Island.  

Of course you can experience private Island living – in the Caribbean. Check out one or even all of the Top Caribbean Islands for 2010.

Meanwhile, summer is right around the corner so that means great weather  for cruising. Cruising + good food = Cruisine…Our favorite past time.

I’ve been going through some of my favorite cookbooks to decide what recipes to prepare. If you have any favorite Caribbean dishes, please pass them along.  Caribbean food is so much better when shared among friends.


Filed under: Caribbean Cafe, Cruises, Islands, Wherever You Are
by Cassandra

4 comments so far



A CARIBBEAN MOMENT




A CARIBBEAN MOMENT

Cuteykidonbeach

   
Remember when you were a kid and you loved to “play”? It didn’t matter who you played with, where you played or how long you played. The only thing that mattered was that you played.  Unfortunately, when you became an Adult, “play” took on a different meaning.  I think the difference between playing as an adult and playing as a child is that when you play as a child you’re always happy (If you play too much, you know what I’m talking about).  We can’t go back and re-live life all over again. And Lord knows I would never want to repeat certain ages. But I do enjoy happy days and If I can’t have a happy day every day, I appreciate a happy “moment.”

 I had quite a few happy moments today, however my favorite moment was when I had a Caribbean moment. It was short….yet, so Caribbean sweet (wink).



Caribbean Love,
Cassandra Centeno

Filed under: Caribbean Cafe, Wherever You Are
by Cassandra

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DEAN IRBY



celebrity_interview


DEAN IRBY

 Dean Irby

DEAN has acted and directed on Broadway and Off Broadway, for the New York Shakespeare Festival and for many regional and university theatres and television shows. He is the recipient of two Audelco Awards for directing. Dean is also the former acting coach for The Cosby Show and has appeared in more than 30 television commercials.


Cassandra: When you think of Caribbean – what’s the first thing that comes to mind?

Dean: When I think of the Caribbean the first thing that comes to mind is golf.

Cassandra: Really. Why?

Dean: Because the Caribbean is my favorite place to go for a golf vacation and  because of so many other things to do there – such as all of the water sports, like skiing and just getting out in the water.

Cassandra: I know you play a lot of golf in New York, do you think of the Caribbean when you out on the golf course there?

Dean: It depends on what type of hat I’m wearing. If I’m wearing my white witch hat from Monterey Bay then Yes, I’m thinking of the Caribbean.  Monterey Bay has one of the best courses in Jamaica and my white witch hat takes me back to Monterey Bay.

Cassandra: New York has so many great restaurants especially Caribbean restaurants,  what’s your favorite place to get good Caribbean food?

Dean: Well there’s a place that I like in terms of Cuban food. It’s on McDougal street – it’s called Cuba. The food is good. The atmosphere is good. There’s good music and  a guy sits there and rolls cigars.

Cassandra: Sounds like fun.

Dean: It is! In fact, I just went to a Cuban place last week on Columbus. Some friends came in town and they chose Calle Ocho.

Cassandra: Calle Ocho? There’s an area in Miami called Calle Ocho.  

Dean: Yes! I remember going to Calle Ocho the last time I was in Miami.  My nephew was there doing a play and we hung out there.

Cassandra: What’s your favorite Caribbean style music?

 Dean: Arturo  Sandoval – I love Cuban jazz. I really love the influence of Africa on the Cuban music.

Cassandra: What’s your favorite Caribbean meal?

Dean: Oh no! Unfortunately, it’s Paella. Although, I’ve developed an allergy to shellfish. So if I can’t have Paella, I would have to say my second favorite Caribbean meal is Estivis Fish. It’s kind of a stewed fish with peppers and onions. It’s a Jamaican dish.  

Cassandra: Sounds delicious. So, what do you do when you want to have the Caribbean wherever you are?

Dean: If I want to get that Caribbean feel. It would have to be with music. I’m very music –oriented.  I will listen to some reggae, some Ska, some Cuban Jazz and Marley – Bob Marley!

 {singing}

I wanna love you and treat you right;
I wanna love you every day and every nightI wanna love you and treat you right;
I wanna love you every day and every night”

I go there instantly. Marley takes me there instantly even more so than Cuban jazz.

Editor’s Note:

The White Witch hat Dean refers to is from “The White Witch Golf Course” in Rose Hall, Jamaica.

Also, most people think Paella is from Spain, but it’s actually very popular in Cuba.


Filed under: Caribbean Cafe, Wherever You Are
by Cassandra
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7 comments so far



KIM BORIO





KIM BORIO


KIM is a celebrity makeup artist and a host of the hit radio show, BEAUTY BY KIM on www.Healthylife.net. Kim specializes in airbrushing for high-definition TV, commercials and informational. You can find Kim working in all the major studios in Los Angeles, such as NBC, FOX SPORTS, The CW, CBS, CNBC and ESPN.



Cassandra: What is the best and healthiest way for men and women to get that Caribbean Glow without baking in the sun?

Kim: A spray tan or airbrush tan. A spray tan is done in a booth by a machine (mystic) and an airbrush tan is done, in detail, by a human, which I personally prefer. An airbrush tan is also best for men, especially if they are hairy because it is done by hand and there is more control with application -The spray tan can streak. An airbrush tan is also better for very light skin tones and darker skin tones. It creates a beautiful golden glow and a more natural look for the face, feet and hands.
For more information on tanning tips from the experts, go to www.healthlife.net and listen to my radio show-BEAUTY BY KIM. Click on ARCHIVES and listen to the show with Melanie Mills-Head makeup artist for Dancing With The Stars (GREAT tips on tanning) and the other show I recommend is TANTALIZING! Everything you need to know about “Safe Tanning” are in those two shows.

Cassandra: What’s the number one thing to have for a day out in the sun?

Kim: SUNSCREEN, SUNGLASSES and a HAT!!! I know those are three things, but they are all equally number one! You always want to protect your skin, eyes and head/face.

Cassandra: How could a women look natural but still have good coverage and a nice made up face?

Kim: Achieving a natural look with good coverage is more about makeup application then the makeup itself. It’s all technique. BLENDING,BLENDING and more BLENDING! Always blend the jawline, hairline and anywhere else that needs it. That’s the real trick. You never want to look like you’re wearing a mask. Also, invest in good brushes. They will last you a lifetime if you take care of them.
I also tell people to not buy anything they haven’t tried on first Choose a base (foundation,tinted moisturizer) that matches your skin. Go outside when selecting your color and make sure it looks good in natural light. Use concealer slightly lighter then your skin-tone and blend it. I also recommend an eye cream 1st before applying concealer under the eyes and then patting it with your finger, gently. That will soften the look. A little bit of loose powder applied with a puff or brush (using downward strokes or it could catch on to tiny hairs on the face and look cakey). I recommend a good bronzer, applied lightly around the face,neck and cheeks.
A little peach/corol blush looks good on everyone. Apply it on the apples of the cheeks, where the sun would normally give you that sun-kissed look.
A soft lipliner that’s BLENDED – Hard lines on the lips will make you look dated and can ruin a natural look.
A peach or pink lipgloss also looks good on everyone and is very sexy but still natural.
For eyes, a pretty eyeshawdow base for the lid and soft colors for the eyes. A little bit of eyeliner applied close to the upper lashes and smudged with a good mascara will pop your eyes. Use a eyeshawdow color (soft black or brown) applied with a smudge brush, for a eyeliner.
Use a powder to fill in your eyebrows instead of a pencil. Don’t forget to brush your eyebrows! It blends it all in.

Cassandra: What’s the “hot ” look or product for makeup right now?

Kim: RED lips are back! False eyelashes are “in” now. Both individuals and strips

Cassandra: What’s your favorite place to visit in the Caribbean?

Kim: BARBADOS. I spent a lot of time there and miss it everyday.

Cassandra: We both love good foods and have had some great meals together- What’s your favorite Caribbean food?

Kim: Plantains. I LOVE Plantains. I practically lived off them years ago. My second favorite is Jerk Chicken. I can’t forget the Rum Punch. I know it’s not a meal, but I think there were times in Barbados where I forgot to eat and survived off Rum Punch! (LOL)

Cassandra: What do you do when you want to have the Caribbean wherever you are?

Kim: I always want the Caribbean wherever I am so I’m always playing reggae music.
Whenever I visit the Caribbean, I always buy CDs from the Local music stores and musicians. I play them in my car all the time. It prevents road rage – Just kidding, but it does make my commute to Los Angeles much easier and fun!

Contact Kim: www.kimthemakeupartist.com


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by Cassandra
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6 comments so far



MY CARIBBEAN FAVORITES



top5carib_faves



1. COCOWATER OR COCOLOCO

WHY? Coconut water is fabulous by itself – add Vodka and the Loco is…well..you understand.

2. MANACURYA

WHY? Because it’s passion fruit!

3.FLORIDA DECA

WHY? Priced affordably & focus is on good rum as opposed to ads.

4. MINT & PUMPKIN

WHY? Growing like wildflower in my Caribbean garden.

5.CRUISE DEALS

WHY? Do you have to ask?

Filed under: Caribbean Cafe, Wherever You Are
by Cassandra
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MOJITO MADNESS!




CASSANDRA’S MINTY MOJITO


THE key to a great Mojito is the fresh mint and LOTS of it.
Ingredients:
1 cup Fresh Mint Leaves
3 Limes
2 cups Ice
2 cups Light rum
½ cup Guarapo
½ cup Club soda
1 Teaspoon of Chambord
Gently muddle the mint. Make sure you don’t shred the mint you only want to release minty oils.
Add the limes, Rum, Guarapos, club soda and ice. Shake vigorously for five seconds. Finally, top with the Chambord, a bit of mint leaves and a slice of lime on the glass.


Filed under: Caribbean Cafe, Cuisine, Wherever You Are
by Cassandra

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